Lovely Book of the Day for November 18
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November 18 - The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks, by Kathleen Flinn (2011)
Shop now at Amazon.com (affiliate link):
https://amzn.to/40n9oUe
A non fiction book about how the author, who trained at Le Cordon Bleu, helped nine other people find their inner cook. “The Kitchen Counter Cooking School includes practical, healthy tips that boost readers' culinary self-confidence, and strategies to get the most from their grocery dollar, and simple recipes that get readers cooking.”
Chapters include “We’ll Always Have Paris,” “What Would Julia Do?” “The Secret Language of Kitchens,” “It’s Not About the Knife,” “A Matter of Taste,” “Fowl Play,” “Cruise Control” “The Bread Also Rises,” “Tossed Salad & Scrambled Eggs,” “Udder Confusion,” “The Red Velvet Dinners,” “The Pleasures of the Fish,” “What’s in the Box,” “Waste Not, Want Not,” “The Power of Soup,” and “Kitchens Revisited.”
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