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K-F-286 Veganuary, Maastricht & Foodtrends 2024

 
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Manage episode 394940494 series 174047
内容由Christian Lersch提供。所有播客内容(包括剧集、图形和播客描述)均由 Christian Lersch 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
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Manage episode 394940494 series 174047
内容由Christian Lersch提供。所有播客内容(包括剧集、图形和播客描述)均由 Christian Lersch 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
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Ausserdem war ich in Maastricht und wir haben hier einige Tips f\u00fcr euch. Nat\u00fcrlich sollte man auch \u00fcber die neuen Foodtrends 2024 sprechen. Auch das haben wir getan.","summary":"Frohes Neues Jahr 2024! Bleibt sch\u00f6n gesund!\r\nVeganuary bei Martin\r\nVerzicht zus\u00e4tzlich auf Zucker und Alkohol (Dry January)\r\nWolke Lila Burger K\u00f6ln - Smashed Burger - https:\/\/www.facebook.com\/lappenundprengel\/?locale=de_DE\r\nVeganer Burger - Crispy Chicken Vegan\r\nVegane Produkte und die Zusatzstoffe\r\nAuberginen Schnitzel bei Fivi https:\/\/www.youtube.com\/shorts\/fdWyyYOMJ8c\r\nDu kannst das Ei nicht ersetzten!\r\nCurrys & Daals\r\nVeganer Butter ist ver\u00fcckt!\r\nR\u00fcben und Beeten Salat! https:\/\/www.kuechenjunge.com\/2014\/10\/24\/rben-und-beeten-salat-aus-dem-backofen-mit-kruterquark-kernen\/\r\nMartin zu Besuch beim K\u00fcchenjungen\r\nSpanferkelbr\u00f6tchen auf den Uferlichter\r\nChristian war in Maastricht\u00a0 https:\/\/www.google.com\/maps\/@\/data=!3m1!4b1!4m3!11m2!2scQVX9Ax6apN-_889CaNNxllYqBzhJw!3e3?coh=198004&entry=tts\r\nMartins Maastricht Google Orte liste https:\/\/www.google.com\/maps\/@\/data=!3m1!4b1!4m3!11m2!2scQVX9Ax6apN-_889CaNNxllYqBzhJw!3e3?coh=198004&entry=tts\r\nB\u00fccherrei und Kaffee in der Kirche\r\nRestaurant Booble\r\nPinderkaaswinkel\r\nFourchette Bier\r\nBimi - wilder Brokkoli\r\nAuswahl Alkoholfreie Biere in den Niederlanden\r\nFood-Trends 2024?\r\nPlant-based Food\r\nCarneficionados - Sie wollen Fleisch essen, sind sich aber ihrer ethischen und \u00f6kologischen Verantwortung bewusst.\r\nRe-use Food-Trends -\u00a0 K\u00fcche auch aus Resten und daraus attraktive Speisen zubereiten. Ausgangsprodukten, die bei der Verarbeitung bestimmter Lebensmittel keine Verwendung finden (wie Schalen, Kerne, Trester usw.)\r\nGr\u00fc\u00dfe r\u00fcber an die Kollegen! https:\/\/www.voellereiundleberschmerz.de\/69-food-trends-2024\/\r\nTahin!\r\n\r\nRamen\r\nPfirsich\r\nGetr\u00e4nke Trends: Aperol Spritz - Spritzeria?\r\nAlkoholfreie Cocktails - Getr\u00e4nke\r\n\r\nBBQ Trends 2024\r\nPizza noch mal Vollglas\r\nExotische Grillarten? 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