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内容由Chris Schneider, The Bar Business Coach, Chris Schneider, and The Bar Business Coach提供。所有播客内容(包括剧集、图形和播客描述)均由 Chris Schneider, The Bar Business Coach, Chris Schneider, and The Bar Business Coach 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal
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Boost Team Morale for Thanksgiving: Strategic Pre-Holiday Planning for Bar Owners

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Manage episode 451949580 series 3445410
内容由Chris Schneider, The Bar Business Coach, Chris Schneider, and The Bar Business Coach提供。所有播客内容(包括剧集、图形和播客描述)均由 Chris Schneider, The Bar Business Coach, Chris Schneider, and The Bar Business Coach 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

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Is your bar ready to handle Thanksgiving Eve, the busiest night of the year?

With the holiday rush looming, it's easy to feel overwhelmed by the demands of Thanksgiving Eve. But what if you could boost profits, streamline operations, and keep your staff happy, all at once?

  • Learn how early admin planning can free up your time and reduce holiday stress.
  • Discover strategies to show genuine appreciation for your team and create a supportive work environment.
  • Equip your bar to handle last-minute holiday parties with a motivated and efficient staff.

Tune in now to get actionable tips for turning Thanksgiving into a win for your bar and your team!

Learn More:
The Bar Business Podcast Website
Schedule a Strategy Session
Chris' Book 'How to Make Top-Shelf Profits in the Bar Business'
Bar Business Nation Facebook Group
Thank you to our show sponsors, SpotOn and Starfish. SpotOn's modern, cloud-based POS system allows bars to increase team productivity and provides the reporting you need to make smart financial decisions. Starfish works with your bookkeeping software using AI to help you make data-driven decisions and maximize your profits while giving you benchmarking data to understand how you compare to the industry at large.
**We are a SpotOn affiliate and earn commissions from the link above.
A podcast for bar, pub, tavern, nightclub, and restaurant owners, managers, and hospitality professionals, covering essential topics like bar inventory, marketing strategies, restaurant financials, and hospitality profits to help increase bar profits and overall success in the hospitality industry.

  continue reading

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Artwork
icon分享
 
Manage episode 451949580 series 3445410
内容由Chris Schneider, The Bar Business Coach, Chris Schneider, and The Bar Business Coach提供。所有播客内容(包括剧集、图形和播客描述)均由 Chris Schneider, The Bar Business Coach, Chris Schneider, and The Bar Business Coach 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

Send us a text

Is your bar ready to handle Thanksgiving Eve, the busiest night of the year?

With the holiday rush looming, it's easy to feel overwhelmed by the demands of Thanksgiving Eve. But what if you could boost profits, streamline operations, and keep your staff happy, all at once?

  • Learn how early admin planning can free up your time and reduce holiday stress.
  • Discover strategies to show genuine appreciation for your team and create a supportive work environment.
  • Equip your bar to handle last-minute holiday parties with a motivated and efficient staff.

Tune in now to get actionable tips for turning Thanksgiving into a win for your bar and your team!

Learn More:
The Bar Business Podcast Website
Schedule a Strategy Session
Chris' Book 'How to Make Top-Shelf Profits in the Bar Business'
Bar Business Nation Facebook Group
Thank you to our show sponsors, SpotOn and Starfish. SpotOn's modern, cloud-based POS system allows bars to increase team productivity and provides the reporting you need to make smart financial decisions. Starfish works with your bookkeeping software using AI to help you make data-driven decisions and maximize your profits while giving you benchmarking data to understand how you compare to the industry at large.
**We are a SpotOn affiliate and earn commissions from the link above.
A podcast for bar, pub, tavern, nightclub, and restaurant owners, managers, and hospitality professionals, covering essential topics like bar inventory, marketing strategies, restaurant financials, and hospitality profits to help increase bar profits and overall success in the hospitality industry.

  continue reading

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