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#48: Interview with Jasmine and Ashley of Eat Well Exchange

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Manage episode 352841672 series 3002138
内容由Plan to Eat提供。所有播客内容(包括剧集、图形和播客描述)均由 Plan to Eat 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

We are excited to have Ashley Carter and Jasmine Westbrooks on the podcast this week! Jasmine and Ashley are two registered dietitian Nutritionists who banded together to pursue their passion for preventing chronic disease through nutrition education.
EatWell Exchange is a nonprofit that teaches communities of the African diaspora how to eat their cultural foods in a healthier way. Providing gardening and culinary classes, and nutrition education to demonstrate how our foods can be healthy and still taste good. In 5 years, they have educated over 20,000 people about the importance of representation of our culture's foods in a healthy lifestyle.
In today's episode, we discuss their reason for starting the nonprofit, the challenges they have faced, and how they use cooking classes to educate a diverse population of students.
Enjoy!
Find Eat Well Exchange online:
Www.instagram.com/EatWellExchange
Www.EatWellExchange.org
https://donorbox.org/for-the-culture

Find the recipes mentioned in this episode:
Collard Vegetable Soup
Sauteed Okra and Mushrooms
Sign up for a free trial + get 20% off your first annual subscription: plantoeat.com/PTEPOD
Contact us: podcast@plantoeat.com
Connect with Plan to Eat online:
Instagram
Facebook
Pinterest

  continue reading

92集单集

Artwork
icon分享
 
Manage episode 352841672 series 3002138
内容由Plan to Eat提供。所有播客内容(包括剧集、图形和播客描述)均由 Plan to Eat 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品,您可以按照此处概述的流程进行操作https://zh.player.fm/legal

We are excited to have Ashley Carter and Jasmine Westbrooks on the podcast this week! Jasmine and Ashley are two registered dietitian Nutritionists who banded together to pursue their passion for preventing chronic disease through nutrition education.
EatWell Exchange is a nonprofit that teaches communities of the African diaspora how to eat their cultural foods in a healthier way. Providing gardening and culinary classes, and nutrition education to demonstrate how our foods can be healthy and still taste good. In 5 years, they have educated over 20,000 people about the importance of representation of our culture's foods in a healthy lifestyle.
In today's episode, we discuss their reason for starting the nonprofit, the challenges they have faced, and how they use cooking classes to educate a diverse population of students.
Enjoy!
Find Eat Well Exchange online:
Www.instagram.com/EatWellExchange
Www.EatWellExchange.org
https://donorbox.org/for-the-culture

Find the recipes mentioned in this episode:
Collard Vegetable Soup
Sauteed Okra and Mushrooms
Sign up for a free trial + get 20% off your first annual subscription: plantoeat.com/PTEPOD
Contact us: podcast@plantoeat.com
Connect with Plan to Eat online:
Instagram
Facebook
Pinterest

  continue reading

92集单集

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