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Revisiting "Phases": Embracing Freedom in Discernment
Manage episode 434109765 series 3385257
内容由Heidi Bylsma-Epperson and Christina Motley, Heidi Bylsma-Epperson, and Christina Motley提供。所有播客内容（包括剧集、图形和播客描述）均由 Heidi Bylsma-Epperson and Christina Motley, Heidi Bylsma-Epperson, and Christina Motley 或其播客平台合作伙伴直接上传和提供。如果您认为有人在未经您许可的情况下使用您的受版权保护的作品，您可以按照此处概述的流程进行操作https://zh.player.fm/legal。
Discover how to transform your relationship with food through grace, intuition, and spiritual surrender in this episode of Revelation Within On the Go. We delve into the history of the Thin Within curriculum, founded in 1975 by Judy Halliday, for people moving away from strict dieting rules to a grace-based, intuitive approach. The episode reflects on the shift from the original eight keys to conscious eating to the five intentions of spirit-led eating, that we now celebrate in Revelation Within, sharing both the joyous moments and initial hesitations encountered along the way.
Through heartfelt stories, we explore navigating health and dietary challenges using Revelation Within principles and revisit the idea of "phases" in our journey. The discussion highlights the necessity of balance, listening to our bodies, and understanding the impact of certain foods. We celebrate the concept that true freedom in our spiritual journey with food begins with a moment of surrender to God, underscoring the connection between discernment and freedom. This episode inspires us to embrace each step, learn from our experiences, and find peace and joy in inviting God into our daily decisions, including our food choices.
Learn more about our Revelation Within Community: https://www.revelationwithin.org
章节
1. Exploring the Phases of Thin Within (00:00:00)
2. Discovering Food's Impact on Health (00:12:41)
3. Navigating Food Freedom Without Perfectionism (00:18:40)
4. Embracing Freedom and Discernment Together (00:25:36)
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